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Carnivore Diet: Pros, Cons, and What to Expect

by Rocco Castellano

The carnivore diet is one of the most restrictive eating plans available, centering solely on animal products. It’s gained traction among health enthusiasts and biohackers in recent years. Proponents claim the carnivore diet can help address various health concerns, from autoimmune conditions to metabolic issues. Below, we’ll explore what the diet entails, its potential benefits and drawbacks, and who might benefit most.

What is the Carnivore Diet?

The carnivore diet is an all-animal-product diet that limits food intake primarily to meat, fish, eggs, and some dairy products. While ketogenic and paleo diets emphasize certain food groups and allow a range of vegetables, the carnivore diet is even more restrictive, eliminating all plant-based foods. Many people liken the diet to “zero-carb” or “animal-based,” as it emphasizes foods low in carbohydrates and high in fat and protein.

Foods You Can Eat on the Carnivore Diet

If you’re interested in trying the carnivore diet, here’s a breakdown of the core foods permitted:

  • Meat: Beef, lamb, pork, bison, and organ meats like liver, kidney, and heart.
  • Fish: Fatty fish like salmon, sardines, and mackerel are encouraged for their omega-3 fatty acid content.
  • Eggs: Whole eggs, which provide protein, fat, and essential nutrients.
  • Dairy: While limited, some low-lactose dairy options, like butter, ghee, and hard cheeses, are allowed.

Pros of the Carnivore Diet

The carnivore diet has gained popularity due to several claimed benefits, some of which have been supported by anecdotal evidence and observations by notable health influencers.

  1. Improved Mental Clarity and Energy

One of the primary benefits reported by carnivore diet followers is enhanced mental clarity and sustained energy levels. Ben Greenfield, a well-known biohacker and author of Boundless, has discussed how eliminating plant-based foods, which contain natural toxins and antinutrients, can positively impact focus and cognition. Greenfield and other proponents argue that the diet’s simplicity helps the body avoid potential inflammatory triggers, leading to a clearer, more focused mental state.

  1. Anti-Inflammatory Effects

The carnivore diet is often praised for its anti-inflammatory benefits, especially by those who have struggled with autoimmune conditions. By eliminating plant-based foods containing allergens or compounds known to irritate the immune system, individuals with conditions like lupus, rheumatoid arthritis, and psoriasis may experience symptom relief. Many proponents believe that animal-based diets reduce the presence of inflammatory triggers, leading to improvements in joint pain, skin conditions, and other inflammatory symptoms.

  1. Simplicity and Satiety

The carnivore diet is refreshingly simple for those who find themselves overwhelmed with meal planning. Since it revolves around animal products, there’s no need for elaborate meal prep or recipes. The diet’s high-fat, high-protein nature also tends to keep people full for longer periods, reducing overall food intake. This satiety effect can be particularly beneficial for those looking to manage their weight without constantly feeling hungry.

  1. Potential for Weight Loss

While weight loss is not guaranteed, many people on the carnivore diet report shedding pounds. The high protein content may help with satiety, while the lack of carbohydrates can encourage the body to enter a state of ketosis, which burns fat for fuel. This effect, combined with reduced calorie intake due to satiation, can make weight management more effortless.

Cons of the Carnivore Diet

While the carnivore diet may offer certain benefits, it’s not without its downsides. Here are some potential cons to consider:

  1. Risk of Nutrient Deficiency

Though animal products provide many essential nutrients, specific vitamins and minerals are lacking in the carnivore diet. Without plant foods, vitamin C, potassium, and specific antioxidants are hard to obtain. While meat contains small amounts of Vitamin C, it’s typically insufficient. I always suggest regular blood testing and supplements to address any deficiencies, but it’s something to be cautious of if you’re considering the diet.

  1. Digestive Issues

Since the carnivore diet lacks fiber, some people experience initial digestive issues, including constipation. Although proponents argue that fiber may not be as necessary as previously thought and that the digestive system can adapt, not everyone’s body adjusts easily. For those accustomed to a high-fiber diet, the shift may be uncomfortable and require an adjustment period.

  1. Long-Term Health Risks

Critics of the carnivore diet are concerned about potential long-term health risks, including elevated cholesterol and cardiovascular disease. High intake of saturated fats is often linked to higher LDL cholesterol, although research on saturated fats and heart disease remains mixed. With little long-term research on this diet’s impact on health, critics suggest proceeding cautiously, considering regular check-ups, and monitoring if you adopt the diet.

Who Should Try the Carnivore Diet?

The carnivore diet may offer unique benefits to people with specific health conditions. Below are some of the groups who might find it particularly helpful:

  1. Individuals with Autoimmune Diseases

People with autoimmune diseases like rheumatoid arthritis, lupus, and psoriasis have reported relief from their symptoms on the carnivore diet. Reducing inflammation and eliminating potential plant allergens seem to be the key factors contributing to symptom improvement.

  1. Those Experiencing Mental Health Challenges

Some proponents believe that removing plant compounds linked to mood disturbances can benefit individuals with mental health conditions such as depression, anxiety, and ADHD. By focusing on nutrient-dense animal products and avoiding plant-based foods that may impact mood and energy levels, these individuals may experience fewer mood fluctuations and overall mental stability.

  1. Those with Metabolic Syndrome

The carnivore diet may help individuals with metabolic syndrome, including obesity, insulin resistance, and Type 2 diabetes. Eliminating carbs can help stabilize blood sugar, reduce insulin spikes, and encourage weight loss—all of which may improve markers of metabolic health.

Examples of Ailments and Conditions the Carnivore Diet May Help

Proponents of the carnivore diet believe it can address numerous ailments by reducing inflammation and improving gut health. Here are a few examples:

  • Joint Pain and Arthritis: Many followers report reduced joint pain and stiffness, likely due to eliminating foods that may trigger inflammation.
  • Skin Conditions: Conditions like eczema and psoriasis have reportedly improved on a carnivore diet, as certain plant-based compounds that can exacerbate these conditions are avoided.
  • Digestive Issues: Some people with irritable bowel syndrome (IBS) or Crohn’s disease experience fewer digestive symptoms. The carnivore diet’s simplicity and exclusion of fiber-rich foods may reduce gut irritation.

Sample Carnivore Diet Meal Plan

It can be helpful to see what a day on the diet might look like for newbies. Below is a sample meal plan that incorporates a variety of approved foods:

  • Breakfast: Scrambled eggs cooked in butter with a side of bacon.
  • Lunch: Ribeye steak or grass-fed ground beef patties.
  • Dinner: Salmon or sardines with a slice of hard cheese (optional).

Snacks are generally discouraged on the carnivore diet, but if you need something between meals, you can eat beef jerky or a hard-boiled egg.

Is the Carnivore Diet Right for You?

The carnivore diet is controversial and not for everyone. While it has loyal followers and offers promising benefits for specific health conditions, there are risks and limitations to consider. If you’re contemplating trying the carnivore diet, consult a healthcare provider or nutritionist to ensure it aligns with your health needs and goals. Additionally, remember to monitor your body’s response closely and make adjustments as needed.

The carnivore diet may be a game-changer for some, but it may be unsustainable or too restrictive for others. As with any diet, the key is finding what works best for you and supporting it with informed, mindful choices.


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